The art of fine cocktails offered by Lopesan Hotel Group at the Suru Cocktail Bar at the Hotel Faro, a Lopesan Collection Hotel and at the Central Bar at the Lopesan Costa Meloneras Resort & Spa, located in the south of Gran Canaria, has entered a new phase with the support of Ron Matusalem. The hotel chain will use fruits from Veneguera to develop a range of new products.
Both establishments have managed to establish themselves as two reference spaces in the south of the island thanks to their cocktail menus available to all types of clients, regardless of whether or not they are staying in the hotels that serve as the framework for this collaboration, which unites Lopesan with Ron Matusalem.
From now on, local cocktail lovers and arriving travellers will be able to enjoy an original proposal "that stands out for its versatility and sophistication, in which new creations are incorporated," the drinks company said in a statement to Maspalomas24H. In the process of designing these signature cocktails, a thorough analysis has been carried out to combine the organic fruits grown at the Finca de Veneguera.
You don't need to be staying at the Hotel Lopesan Costa Meloneras Resort & Spa to enjoy the experience.
